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Overview of Wine in China
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Hua Li
and Hua Wang
Language:
English
Published/Copyright:
2022
About this book
Overview of Wine in China is the first comprehensive and systematic introduction of Chinese wine in the world. The book covers the history of Chinese wine, the development of wine regions, grape varieties, cultivation and management, winemaking, wine tasting, wine services, Chinese wine education and scientific research, laws and regulations, and other aspects.
Author / Editor information
Li Hua :
Dr. Hua LI, leading the team of College of Enology of NorthwestA&F University in China, has long been engaged in grape and wine teachingand research, technology promotion, cultural communication, etc.
Dr. Hua WANG, leading the team of College of Enology of NorthwestA&F University in China, has long been engaged in grape and wine teachingand research, technology promotion, cultural communication, etc.
Topics
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Section 1
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Section 2
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Publishing information
Pages and Images/Illustrations in book
eBook published on:
March 31, 2022
eBook ISBN:
9782759825165
Pages and Images/Illustrations in book
Main content:
368
eBook ISBN:
9782759825165
Keywords for this book
CHINA'S SCIENCE JOURNAL DEVELOPMENT 2020; PUBLISHING INDUSTRY; SCIENTIFIC RESEARCH