Article
Open Access
Effect of extraction conditions of paprika oleoresins on their free radical scavenging and anticancer activity
-
Vesna Šaponjac
, Dragana Četojević-Simin
Published/Copyright:
December 21, 2013
Published Online: 2013-12-21
Published in Print: 2014-3-1
© 2014 Versita Warsaw
Articles in the same Issue
- Crystallographic and structural characterization of heterometallic platinum complexes Part V. Heteropentanuclear complexes
- Spectroscopic route to monitoring individual surfactant ions and micelles in aqueous solution: A case study
- Agglomeration of ZnS nanoparticles without capping additives at different temperatures
- Thermodynamic investigation of the binary and ternary complexes involving 1-aminocyclopropane carboxylic acid with reference to plant hormone
- Determination of vitamin B6 (pyridoxine hydrochloride) based on a novel BZ oscillating reaction system catalyzed by a macrocyclic complex
- The exploration of interaction studies of smaller size, mostly ignored yet intrinsically inestimable molecules towards BSA; An example of STD and DOSY NMR
- A low-cost automated flow analyzer based on low temperature co-fired ceramic and LED photometer for ascorbic acid determination
- Solvent extraction with organophosphorus extractants in environmental samples: determination of cadmium(II) in natural water
- Solid contact Zn2+ -selective electrode with low detection limit and stable and reversible potential
- QSAR of caffeines by similarity cluster prediction
- Effect of extraction conditions of paprika oleoresins on their free radical scavenging and anticancer activity
- Lead and cadmium atomic absorption determination in solid carbonized food samples using flame-furnace atomizer
- Numerical study of the laminar flame propagation in ethane-air mixtures
- Spectral properties and photophysical behaviour of water soluble cationic Mg(II) and Al(III) phthalocyanines
- Enantioselective Michael additions of aldehydes to nitroalkenes catalyzed with ionically tagged organocatalyst
Keywords for this article
Paprika oleoresin;
Extraction;
α-tocopherol;
Antioxidant activity;
Antiproliferative activity
Creative Commons
BY-NC-ND 3.0
Articles in the same Issue
- Crystallographic and structural characterization of heterometallic platinum complexes Part V. Heteropentanuclear complexes
- Spectroscopic route to monitoring individual surfactant ions and micelles in aqueous solution: A case study
- Agglomeration of ZnS nanoparticles without capping additives at different temperatures
- Thermodynamic investigation of the binary and ternary complexes involving 1-aminocyclopropane carboxylic acid with reference to plant hormone
- Determination of vitamin B6 (pyridoxine hydrochloride) based on a novel BZ oscillating reaction system catalyzed by a macrocyclic complex
- The exploration of interaction studies of smaller size, mostly ignored yet intrinsically inestimable molecules towards BSA; An example of STD and DOSY NMR
- A low-cost automated flow analyzer based on low temperature co-fired ceramic and LED photometer for ascorbic acid determination
- Solvent extraction with organophosphorus extractants in environmental samples: determination of cadmium(II) in natural water
- Solid contact Zn2+ -selective electrode with low detection limit and stable and reversible potential
- QSAR of caffeines by similarity cluster prediction
- Effect of extraction conditions of paprika oleoresins on their free radical scavenging and anticancer activity
- Lead and cadmium atomic absorption determination in solid carbonized food samples using flame-furnace atomizer
- Numerical study of the laminar flame propagation in ethane-air mixtures
- Spectral properties and photophysical behaviour of water soluble cationic Mg(II) and Al(III) phthalocyanines
- Enantioselective Michael additions of aldehydes to nitroalkenes catalyzed with ionically tagged organocatalyst