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Effects of Information on Consumers' Willingness to Pay for GM-Corn-Fed Beef
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Quan Li
Veröffentlicht/Copyright:
6. Mai 2004
There has been growing public opposition against genetically modified (GM) foods. Using a dichotomous choice contingent valuation methodology, we analyze the factors that affect the willingness to pay for GM-corn-fed beef by consumers in Spokane, Washington. The mean discount required to choose the GM-fed beef is small at 8% compared to other studies in Europe and Japan. Further, half the sample was provided information about biotechnology, and the effect of this information is analyzed.
Published Online: 2004-5-6
©2011 Walter de Gruyter GmbH & Co. KG, Berlin/Boston
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Artikel in diesem Heft
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- Controversies Over the Adoption of Genetically Modified Organisms: An Overview of the Special Issue
- GMOs: Prospects for Productivity Increases in Developing Countries
- Agricultural Biotechnology: Productivity, Biodiversity, and Intellectual Property Rights
- Europe's Regulation of Agricultural Biotechnology: Precaution or Trade Distortion?
- Genetically Modified Food Standards as Trade Barriers: Harmonization, Compromise, and Sub-Global Agreements
- Did StarLink Reduce Import Demand for Corn?
- Genetically Modified Organisms: Rights To Use Commodity Names and the Lemons Problem
- Consumer's Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment
- Effects of Information on Consumers' Willingness to Pay for GM-Corn-Fed Beef
Artikel in diesem Heft
- Article
- Controversies Over the Adoption of Genetically Modified Organisms: An Overview of the Special Issue
- GMOs: Prospects for Productivity Increases in Developing Countries
- Agricultural Biotechnology: Productivity, Biodiversity, and Intellectual Property Rights
- Europe's Regulation of Agricultural Biotechnology: Precaution or Trade Distortion?
- Genetically Modified Food Standards as Trade Barriers: Harmonization, Compromise, and Sub-Global Agreements
- Did StarLink Reduce Import Demand for Corn?
- Genetically Modified Organisms: Rights To Use Commodity Names and the Lemons Problem
- Consumer's Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment
- Effects of Information on Consumers' Willingness to Pay for GM-Corn-Fed Beef
