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Potential of Steaming Hardwoods and Straw for Feed and Food Production
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H. H. Dietrichs
Published/Copyright:
July 29, 2009
Published Online: 2009-07-29
Published in Print: 1978
Walter de Gruyter
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Articles in the same Issue
- A Comparison of the Effects of a White-rot Fungus and H2O2-Horseradish Peroxidase on a Lignosulfonate
- Potential of Steaming Hardwoods and Straw for Feed and Food Production
- Penetration and Distribution of Copper-Chrome-Arsenic Preservative in Selected Wood Species. 1. Influence of Gross Anatomy on Penetration, as Determined by X-ray Microanalysis
- Penetration and Distribution of Copper-Chrome-Arsenic Preservative in Selected Wood Species. 2. Detailed Microanalysis of Vessels, Rays and Fibres
- Short Note
- Personalia
Articles in the same Issue
- A Comparison of the Effects of a White-rot Fungus and H2O2-Horseradish Peroxidase on a Lignosulfonate
- Potential of Steaming Hardwoods and Straw for Feed and Food Production
- Penetration and Distribution of Copper-Chrome-Arsenic Preservative in Selected Wood Species. 1. Influence of Gross Anatomy on Penetration, as Determined by X-ray Microanalysis
- Penetration and Distribution of Copper-Chrome-Arsenic Preservative in Selected Wood Species. 2. Detailed Microanalysis of Vessels, Rays and Fibres
- Short Note
- Personalia
