Glycated Haemoglobin and Glycated Albumin: Evaluation of Different Methods in Diabetic Control

Articles in the same Issue

1. Titelei
2. Comparative Studies on the Oxidative Processes During Phagocytosis Measured by Luminol-Dependent Chemiluminescence
3. Fibronectin and Factor VIII-Related Antigen in Liver Cirrhosis and Acute Liver Failure
4. Effect of the Degree of Hyperglycaemia oft the Catalytic Activities of Glycosidases in Kidney and Urine of Diabetic Rats
5. A Radio-Immunoassay of 19-Nortestosterone Using Celite Column Chromatography
6. Determination of LDL Cholesterol and LDL Apolipoprotein B Following Precipitation of VLDL in Blood Serum with Phosphotungstic Acid/MgCl₂
7. Serum Amylase and Isoamylase Assay on the Hitachi 705 Automatic Clinical Chemical Analyzer
8. Glycated Haemoglobin and Glycated Albumin: Evaluation of Different Methods in Diabetic Control
9. Two Dimensional Electrophoresis Method for Additional Characterization of Paraproteins in Serum. Clinical application of two dimensional electrophoresis, I.
10. Radioimmuntest zur Bestimmung von Humanmyoglobin: Untere Nachweisgrenze, Präzision, Verlaufskontrolle beim myoglobinurischen Nierenversagen
11. Detection and Exclusion of Alcoholism in Men on the Basis of Clinical Laboratory Findings
12. Biological, Analytical and Experimental Components of Variance in a Long-Term Study of Plasma Constituents in Rat
13. Blood Ammonia Measurement Using a Simple Reflectometer
14. Haptoglobin Typing, is It Clinically Necessary for a Reliable Determination of Haptoglobin with the Single Radial Immunodiffusion Technique?
15. Determination of Human Apolipoproteins A-I, B, and E by Laser Nephelometry
16. SHORT COMMUNICATION/KURZMITTEILUNG
17. Letter to the Editors
18. Book Indications/Buchhinweise