Home REGULATION OF THE MAILLARD REACTION BY ORGANIC GERMANIUM COMPOUNDS. MOLECULAR MECHANISM ON THE PREVENTION AND REVERSIBLE SOLUBILIZATION OF ADVANCED GLYCATION ENDPRODUCTS (AGE)
Article Open Access

REGULATION OF THE MAILLARD REACTION BY ORGANIC GERMANIUM COMPOUNDS. MOLECULAR MECHANISM ON THE PREVENTION AND REVERSIBLE SOLUBILIZATION OF ADVANCED GLYCATION ENDPRODUCTS (AGE)

  • Kunie Nakamura, , Toshihiko Osawa, , Shunro Kawakishi, and Norihiro Kakimoto,
Published/Copyright: May 1, 1996

Published Online: 1996-05

©2011 by Walter de Gruyter GmbH & Co.

Downloaded on 11.9.2025 from https://www.degruyterbrill.com/document/doi/10.1515/MGMC.1996.19.5.301/html
Scroll to top button