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Gastrokamera-Untersuchung

Grundlagen. Untersuchungstechnik, Bildbeurteilung, Ergebnisse mit den Referaten des Ersten Gastrokamera-Seminars, 13.–15. Juni 1969, Berlin
  • Edited by: Hiroshi Ōshima and 1969, Berlin, West> Gastrokamera-Seminar <1
Language: German
Published/Copyright: 1971
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I

Hiroshi Oshima
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VII

H. Franke
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1
I. Einführung

H. Oshima
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3

R. Knöchelmann
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4

D. Ziffer and H. U. Rehs
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K. Heinkel
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13

P. K. Schäfer
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16

H. Oshima
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19
II. Untersuchungstechnik

H. Oshima
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H.-U. Rehs and G. Freyburg
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22

W. Bergemann
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25

H. Oshima
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31

F. Widmaier, K. Heinkel and H. Hiltner
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32

J. Galarza and P. K. Schäfer
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35

H. Oshima
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H. Oshima
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41
III. Beurteilung

Worte and H. Oshima
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E. Gerstenberg
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H. Oshima
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49

W. Bergemann
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H. Oshima
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H. Oshima
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74
IV. Ergebnisse

H. Oshima
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77
1. Sogenannte blinde Magenfotografie

H. Hiltner, K. Heinkel and F. Widmaier
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G. Palme and W. Pribilla
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W. Bergemann
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2. Verwendung von verschiedenen Gastrokamera-Modellen

D. Edmar
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N. Gabrielsson
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W. Zimmermann
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G. Volkheimer
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105
3. Sogenannte gezielte Magenfotografie

A. Bisgaard and I. Rahbek
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107

A. Bisgaard and I. Rahbek
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112

D. D. Gibbs
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R. Ronský
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118

R. Ottenjann and O. Stadelmann
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120

H. J. Wlendl and A. Piger
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123

H. Oshima
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128

H. Oshima
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H. Oshima
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M. Schwab
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145

Publishing information
Pages and Images/Illustrations in book
eBook published on:
March 18, 2019
eBook ISBN:
9783111506401
Hardcover published on:
April 1, 1971
Hardcover ISBN:
9783110021165
Edition:
Reprint 2019
Pages and Images/Illustrations in book
Front matter:
8
Main content:
146
Illustrations:
33
Tables:
48
Downloaded on 28.9.2025 from https://www.degruyterbrill.com/document/doi/10.1515/9783111506401/html
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