book: Geschichte des Nicht-Essens
Published by De Gruyter Oldenbourg 2018

Geschichte des Nicht-Essens

Verzicht, Vermeidung und Verweigerung in der Moderne

The History of Not Eating: Renunciation, Avoidance, and Refusal in the Modern Era
  • Edited by: Norman Aselmeyer and Veronika Settele

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