Structural evolution of glycans in algae

Articles in the same Issue

1. History of the International Carbohydrate Symposia
2. Routes to prostaglandins from sugars
3. Oligosaccharide conformation and protein saccharide interactions in solution
4. Stereo and regioselective openings of chiral 2,3-epoxy alcohols. Versatile routes to optically pure natural products and drugs. Unusual kinetic resolutions
5. The preferred conformation of oligosaccharides in solution inferred from high resolution NMR data and hard sphere exo-anomeric calculations
6. Antiviral activity of 5-substituted pyrimidine nucleoside analogues
7. Degradation of bacterial surface carbohydrates by virus-associated enzymes
8. Microbial O-antigenic hexosaminoglycans
9. Oligomannoside units of cell surface glycoproteins as receptors for bacteria
10. Structural evolution of glycans in algae
11. Suppression of undesirable carbohydrate reactions during oxygen bleaching of wood pulp
12. Saccharification of lignocellulosic materials
13. Nomenclature of retinoids